Floor Model Soft Serve
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Approvals:
NSF, UL, CUL |
MODEL UF-313 G/P Two flavor “twist” floor model. Maximum product versatility with optimum energy efficiency designed for medium volume requirements; gravity or pump The high performance Carpigiani-Coldelite model UF-313 soft serve freezer combines state-of-the-art design and technology with simple and efficient operation. Through advanced refrigeration engineering, the UF-313 utilizes a single high-output compressor for two independently driven freezing cylinders. This achieves maximum production from each cylinder which conserves energy and provides optimum product flexibility.Additional Features Include:
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Approvals:
NSF, UL, CUL |
MODEL UF-253 G/P Two flavor “twist” floor model for medium to high volume requirements; gravity or pump The high performance Carpigiani-Coldelite UF-253 soft serve freezer combines state of the art design and technology with simple and efficient operation. The UF-253 provides high production for two individual flavors of ice cream or yogurt and a combination twist. This freezer will outperform any comparably sized freezer. Designed to permit the greatest flexibility when changing products. Choose a gravity model or select a pump model for increased performance and higher profits.Additional Features Include:
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Approvals:
NSF, UL, CUL |
MODEL UF-820E Two flavor “twist” floor model for high volume requirements; pump only The Carpigiani-Coldelite model UF-820E, new from the inside-out, is designed to meet the highest production demands. It will out perform all other machines including earlier UF-820 models. State-of-the art technology makes this soft serve freezer simple and efficient to operate with greater flexibility. Designed to actually prevent many operational errors, the built-in memory provides pinpoint diagnosis.Additional Features Include:
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