|
ICE CREAM STORE BUSINESS BOOK


Table of Contents
Introduction
..
..............
..4
Set up and Organize
Business
..5
First
Steps
..............6
Location, Traffic and
Leases
........
7- 8
Cost Per Scoop
Analysis
....
9
Sample Profit/Loss
Statement
.
....
.10
Other items to sell
..
.....
.10
Soft
Serve
................. 11
Choosing Your Brand
.
.
..........
.11
Ballpark Initial
Investment
...
.
11 12
Menu
Development
............
.
13
Product + Getting the Most
out of Your Suppliers
13 - 17
Staffing
..................
.17 - 19
Sample Store
Layouts
..........19-21
Why do we give valuable information for FREE? Is
there a catch? No catch here. We simply figure if we provide
great info without trying to reach into your wallet, you will
eventually purchase equipment from us. Simple concept. We help you make
an educated decision on whether this is a business that you want to get
into, and if it is, you reward us by becoming our equipment customer.
Download the E-Book by putting your first name and
e-mail below
We don't sell or share E-Mail addresses - PERIOD!
See our other Available Help Guides, Completely Free!

|

|

|

CLICK TO LEARN MORE
|

CLICK
TO LEARN MORE
|

CLICK TO
LEARN MORE
|
- How to Open an Ice Cream Store
- Sample Financials
- Equipment Needed
- Sample Layouts
- Pricing Strategies
- National Supplier Listings
|
- How to Open a Frozen Yogurt Shop
- Sample Financials
- Equipment Needed
- Sample Layouts
- Pricing Strategies
- National Supplier Listings
|
- How to Vend out of a Mobile Cart
- Sample Financials
- Equipment Needed
- Where to sell
- Pricing Strategies
- National Supplier Listings
|
|